Mint cucumber raita

Cucumber mint raita is simplest and yummiest raita.it Tastes good with biryani or any rice dish.

Ingredients:

  Cucumber-1/2cup grated

  Mint leaves-1tbsp (finely chopped)

  Black salt-a pinch

  Roasted cumin powder-1/4 tsp 
  Salt to taste  

Preparation:

Beat the curd add cumin powder, black salt, salt mix it well.

Add grated cucumber and finely chopped mint mix it properly.

Serve with any biryani, any rice dish.

Enjoy!!!

 

Boondi Raita

Boondi raita is very popular in north india.it is very quick and easy to make with readymade boondi.

Ingredients:

• Yogurt (curd)-2cup

• Boondi-1/4cup

• Roasted cumin powder-1/4tsp

• Black salt-a pinch

• Sugar-1/2tsp or to taste

• Salt –to taste

For tadka:

• Green Chilli (slit)-2

• Cumin seed-1/4tsp

• Curry leaves-4-5

• Ghee -1/2tsp

Method:

Beat yogurt till smooth. Add all the ingredients and mix properly.

Add boondi and mix well.

Heat ghee in a pan; add cumin seed let them splutter, add curry leaves, and green Chilli

Add it into yogurt and boondi mixture. Mix well.

Serve chilled as a side dish with pulav,biryani or paratha.