Bhel

This is my last post from US,I am going back to India,Pune for good. I will not able to visit your space regularly for a month.
Some times we all feel something quick and chapata(spicy) snack, this is perfect and instant version Of bhel,that can be made in approximately 5 minutes using readily available ingredients from your own pantry,If you plan ahead.

Ingredients:

• Poha Chivda-4 cups
• Onion-1 medium( finely chopped)
• Peanuts-1/4 cup (roasted)
• Potatoes-2 medium (boiled,peeled and diced)
• Green chili-2 to3 (chopped)
• Sev-1/2 cup
• Salt to taste
• Green chutney-1/4 cup
•  Sweet chutney -1/2cup

• Lemon juice-2 tsp
• Coriander leaves-2 tbs(chopped)

Method:
Transfer Poha Chivda on a big bowl,add roasted peanut,potatoes and sev
Toss to mix.Add sev and mix. Add salt to taste.
Add the two chutneys and stir well.
Add lemon juice and garnish with chopped coriander leaves.
Serve immediately.
Enjoy!!!