Eggless Dates Cake

This is one of my family's favorite cake and also the first cake which i learnt from my friend in early days of cooking,since i have been baking this.it is very simple and healthy cake because dates are a good source of iron,calcium,potassium and fiber,so try out this soft,moist and healthy cake for holidays.i hope you will like it.

Ingredients:

• Maida(All purpose flour)-2 cup
• Dates(खजूर) (seedless)-16 to 18
• Sugar- 1 cup
• Oil-1 cup
• Milk -1 cup
• Baking soda-1 tsp
• Baking powder- 1 tsp

Method:
Soak dates with warm milk for 30 to 35 minutes .
Grind the dates into fine paste. Preheat the oven at 350F for 15 minutes.
In a mixing bowl sieve maida along with baking powder and baking soda.
Now add sugar and mix properly.
Add dates paste and oil and again mix well.
Pour the prepared batter into greased cake pan.
Bake for 35 to 40 minutes or check it with tooth pick if comes out clean.
Cool down completely and cut it.
Enjoy!!!

Note:
If you are using brown dates so soak them for  2 to 3 hours in warm milk.