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Monday, December 9, 2013

Green chili and Garlic Chtuney

Today i am going to share very spice and flavorful chutney recipe,This chutney is typically from Maharashtra, traditionally made in mortar and pestle(ओखली या खलबट्टा )  but i  made in mini chopper(food processor) it tastes really good,try it out and enjoy!!!

Ingredients:
  • Green chili-10-12(roughly chopped)
  • Garlic clove-8-10
  • Coriander Leaves-1cup(roughly chopped)
  • Cumin seed-1tsp
  • Oil-1/2 tbsp                                                             
  • Salt- to taste


Method:
Heat oil in a pan add cumin seed and when they crackle add chili
and garlic saute for 1 minute, then add chopped coriander leaves.
Add salt and give a nice stir,cover and cook for 2 to 3 minutes on medium
heat.turn off the heat and let it cool.
Transfer to a food processor and make a coarse paste.
Note:
keep in airtight container in the refrigerator for up to 2 weeks.

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16 comments:

  1. Nargis AaraDecember 9, 2013 at 3:29 PM

    green chilli and garlic gives outstanding flavors :) Nice Recipe

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  2. linsyDecember 9, 2013 at 3:37 PM

    Love your presentation. Chutney is mouth watering

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  3. Vidya ChandrahasDecember 9, 2013 at 5:29 PM

    Very flavorful chutney..I make it often.but grind to a smooth paste in mixer.

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  4. Motions and EmotionsDecember 9, 2013 at 7:12 PM

    looks hot & yummy...

    On going event: Healthy Diet Indian Bread

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  5. UnknownDecember 9, 2013 at 7:51 PM

    Mouthwatering, love this....

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  6. UnknownDecember 9, 2013 at 8:55 PM

    i had seen this recipe once in sanjeev kapoors show where he had used a mortar n pestle. i wanted to try it but had completely forgotten abt it. Thx for reminding me of this dish..
    the chilly art is nice..

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  7. AnonymousDecember 9, 2013 at 9:12 PM

    tongue tickling piquant relish....can imagine its deliciousness with zunka and bhakar...yum yum :-)

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  8. panktiDecember 9, 2013 at 9:39 PM

    I love this khurduri peesi chutney!! I also add pudina to it. Yum!!

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  9. nandoos kitchenDecember 9, 2013 at 9:48 PM

    A flavourful spicy chutney. Yumm

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  10. UnknownDecember 9, 2013 at 11:00 PM

    Hot n spicy chuntey. Would love them with idly/dosa. Thanks for sharing

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  11. ResnaDecember 10, 2013 at 3:23 AM

    yeah hot and spicy chutney...great side dish for dosa..

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  12. UnknownDecember 10, 2013 at 5:58 AM

    dosa or idly with this spicy chutner is great combo... looks spicy :)

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  13. www.mahaslovelyhome.comDecember 10, 2013 at 6:00 AM

    Very hot luking chutney n spicy too I think..

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  14. PriyaDecember 10, 2013 at 11:23 AM

    love chutney of any kind ...Must be hot ....lovely clicks bhawna

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  15. meenaDecember 10, 2013 at 10:07 PM

    Garlic and chili chutney that is hot and yummy so true stone grinding makes a lot of difference..

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  16. Preeti JaipalDecember 11, 2013 at 3:10 AM

    yummy chutney with lovely presentation....

    ReplyDelete