Eggless Custard Powder Cake

This is the perfect cake for beginner baker like me and avoid to eggs in baking ,it is very moist,soft
And perfect snack time cake.
(Adapted from Best Recipes)

Ingredients:

• All purpose flour(maida)-1 and 1/ 2 cups
• Custard powder-3/4 cup                                    
• Granulated sugar -3/4 cu
• Baking powder-1 and 1/4 tsp
• Vanila extract-1/2 tsp

• Butter-150 gm at room temperature
• Milk - 1 cup

Method:
Sieve all the dry ingredients into big bowl and mix well.
Add the milk,butter and  mix until you get a smooth batter.
Preheat the oven  at 350F and bake for 40 to 45 minutes
Or cake is done by inserting a toothpick in the middle of the
Cake comes out clean.
Let it cool completely and serve.
Note:
Baking time may vary depending on your oven and cake pan.