Mint Rice with Coriander (Pudina Chawal with Dhaniya)

This rice is a combination of coriander and mint ,it is very easy to make,Tasty and the aroma makes you want more and it will best one pot meal. Serve with Any Raita and pickle. Lets start how to make this simple yet tasty rice dish.

Ingredients:

• Rice-1cup
• Mint leaves-1cup(roughly chopped)
• Coriander -1cup
• Green chillies-2-3( as per your taste)
• Ginger garlic paste-1tbsp
• Salt- to taste
• Cumin seeds-1/2tsp
• Oil-1tbsp

How to prepare :
Cook the rice and allow the cooked rice to get cool.
Grind mint leaves along with coriander and green chillies to a paste.
Heat oil in a pan add cumin seed and sauté for seconds Add ginger garlic paste till raw
smell goes,add ground paste and salt,,To the pan fry for 2-3 minutes until it turns fragrant.
turn off the heat. Add the rice and mix properly without breaking much.
Enjoy with any raita or pickle.
Linking this to:
 Event Announcement- Cooking With Seeds- Rice